
Americas Semi-final 2014 – Grand Jury finalists
The International Chocolate Awards is pleased to announce the Grand Jury finalists of the 2014 Americas Semi-final, which was judged at the International Culinary Center
The International Chocolate Awards is pleased to announce the Grand Jury finalists of the 2014 Americas Semi-final, which was judged at the International Culinary Center
The International Chocolate Awards is pleased to continue to reward and celebrate local traditions and styles in fine chocolate by announcing the Winners of our
The International Chocolate Awards is pleased to announce the Winners of the first Scandinavian Regional competition for flavoured bars, filled chocolates and spreads, which was
The International Chocolate Awards is pleased to announce the Grand Jury finalists of the 2014 German, Austrian and Swiss Competition, which was judged at chocolats-de-luxe.de
The International Chocolate Awards is pleased to announce the Winners of the 2014 European plain/origin bar Semi-final and European Open competition (for countries without their own
The International Chocolate Awards is pleased to announce the Grand Jury finalists of the 2014 European Semi-final, which was judged at the Palazzo Gaddi in Florence, Italy, 27 February
Merit Awards recognise exceptional service or contributions to the fine chocolate world and are chosen by the regional or national partner of each competition in
The International Chocolate Awards is pleased to announce the winners of the 2013 World Final, which took place in London, 15-18 October at the first London Salon du Chocolat.
The International Chocolate Awards is pleased to announce the winners of the 2013 World Final, which took place in London, 15-18 October at the first
Merit Awards Gary Guittard Outstanding Service to the Fine Chocolate Industry – for unique and generous behind the scenes support for fine cacao projects. Cynthia Leung